Source: Digital montage by Black, S. (2020).
Around 9 million people die of hunger and hunger-related diseases every year, more than the lives taken by AIDS, malaria and tuberculosis combined... A child dies from hunger every 10 seconds Poor nutrition and hunger is responsible for the death of 3.1 million children a year. That’s nearly half of all deaths in children under the age of 5. The children die because their bodies lack basic nutrients. See also The World Counts for more details as well as information about the statistics that form the basis of this counter.
We waste so much food that it’s hard to believe! This contributes to excess consumption of freshwater and fossil fuels. One ton of food waste prevention can save 4.2 tons of CO2 equivalent. See also The World Counts for more details as well as information about the statistics that form the basis of this counter.
Many of the library resources for food and nutrition teachers are found on EBSCOhost. The following search box allows you to search only on eBooks relating to food, nutrition and culinary skills. If promoted use you mConnect ID to log into these these services. See also the resources listed under the Food & Nutrition bookshelf and the Global Food bookshelf tabs both of which are located at the top of this page.
Hint: When searching EBSCO for culinary books use the full word. You can use boolean operators (AND, NOT, OR) as well as * as a WildCard, for example, cook* to search on cooking, cooks and cookery.